Fromagerie Lincet


The Lincet family, native of the Marne, established the cheese dairy in 1895. Immortalizing the know-how of master cheese makers for five generations, Lincet assures the sustainability of about ten cheeses by adapting the tradition to the modern requirements of production. Implanted in the villages of Saligny and Vaudes, near Sens and near Chaource, Lincet is ideally situated in the heart of Champagne, Burgundy and Ile de France where cheese traditions of these regions meet. Naturally, the Lincet cheese dairy developed its range around the specialities of these regions (Chaource, Brillat-Savarin, Époisses).

Shop direct selling opened all year long.



  • Parking
  • Toilets

Services and comfort

  • Shop


  • Shop


Payment methods accepted

  • Credit card
  • Payment cards
  • Cheques and postal orders
  • Cash
  • Eurocard - Mastercard
  • Visa

Opening times

All year round

  • Friday : from 08h30 to 16h00
  • Thursday : from 09h00 to 12h30 and from 13h30 to 16h00
  • Wednesday : from 09h00 to 12h30 and from 13h30 to 16h00

Spoken languages

  • French
  • English