The delights of Burgundy on your plate
If you’re in Sens and the Sénonais region, then you’re already in Burgundy! This is proven by the menus at the restaurants, which all feature the specialities of Burgundy: oeufs meurette (poached eggs in red wine sauce), escargots (snails), jambon persillé (ham and parsley terrine), fine cheeses, wines and much more. Come and discover the gourmet specialities of Burgundy!
In the current Coronavirus situation, these restaurants apply safety measures, according to national protocol. These measures are detailed in the header of each descriptive.
